Asia
Solar and Cold Storage Technology and Training Boost Food Safety
In recognition of World Food Safety Day on June 7, the American Soybean Association’s World Initiative for Soy in Human Health shares three examples of its exciting work with strategic partners in Asia and sub-Saharan Africa: (1) management training for
ASA/WISHH’s New Report Details Cambodian Aquaculture Project Successes
ASA/WISHH’s latest semi-annual report on the Commercialization of Aquaculture for Sustainable Trade (CAST)-Cambodia project details the continued success of WISHH’s work in Cambodia. The report to USDA, which funds the Food for Progress Project, covers Oct. 1, 2021-March 31, 2022.
ASA/WISHH Sponsors Myanmar Soy Importers’ Educational Courses
ASA/WISHH sponsored industry leaders from Myanmar (sometimes called Burma) to attend Specialty Soya and Grains Alliance (SSGA) educational courses in May. More than 30 soymilk and tofu company representatives, importers, food science faculty from Yangon University and USDA Foreign Agricultural
Nebraska Soybean Board Hosts its First ASA/WISHH International Trade Team
ASA/WISHH’s trade team is in Nebraska this week where seven soyfood company leaders from Sri Lanka and one from Ghana are participating in the first Nebraska Soybean Board (NSB)-hosted WISHH trade team. NSB Chairman Doug Saathoff gave them a tour
U.S. Ambassador Sees How CAST-Cambodia Women Entrepreneurs Adopt New Technologies
U.S. Ambassador to Cambodia W. Patrick Murphy met with five women aquaculture entrepreneurs who showed him how they are adopting improved aquaculture practices through ASA/WISHH’s USDA Food for Progress-funded Commercialization of Aquaculture for Sustainable Trade (CAST) project. As part of