ASA/WISHH Honored for Collaboration with SSGA
Specialty Soya and Grains Alliance awarded ASA’s World Initiative for Soy in Human Health Program the “Advancing SSGA” Alliance Honors Award at their annual meeting
Specialty Soya and Grains Alliance awarded ASA’s World Initiative for Soy in Human Health Program the “Advancing SSGA” Alliance Honors Award at their annual meeting
ASA’s World Initiative for Soy in Human Health Program is in East Africa joining USDA’s agribusiness trade mission in Nairobi, Kenya, and Zanzibar, Tanzania on
ASA’s World Initiative for Soy in Human Health Program joined a panel of U.S. soybean organization leaders in discussing their commitment to global food security
ASA’s World Initiative for Soy in Human Health Program’s busy summer of trade teams is in full swing. This August, food and feed leaders from
ASA’s World Initiative for Soy in Human Health Program is convening a three-day workshop in Mexico this week that has attracted 11 participants that WISHH
ASA/WISHH leveraged North Dakota Soybean Council and USDA Agricultural Trade Promotion program funding to bring 11 soyfoods participants from Cambodia and Myanmar (Burma) to the
In recognition of World Food Safety Day on June 7, the American Soybean Association’s World Initiative for Soy in Human Health shares three examples of
ASA/WISHH sponsored industry leaders from Myanmar (sometimes called Burma) to attend Specialty Soya and Grains Alliance (SSGA) educational courses in May. More than 30 soymilk
U.S. soybeans, such as those processed into soy flour at the new Tiger Soy plant, are transported on ships, trains, trucks and more to reach
ASA/WISHH’s trade team is in Nebraska this week where seven soyfood company leaders from Sri Lanka and one from Ghana are participating in the first